Saturday, September 8, 2012

7x7 Big Eat: #31 Prime Rib @ House Of Prime Rib

I was browsing the Food Network one day like a fatty, and stumbled upon Anthony Bourdain having dinner at the House Of Prime Rib. I had dinner here with Cody and his family/friends a few months ago. I was actually pretty excited because I wanted to see if it was really as good as Mr. Bourdain was hyping it up to be.



 I 3 meat. I'm a huge carnivore. My eyes got huge when I saw what was underneath that big ass tin shell. Slabs of prime rib, Flinstones style

"House of Prime Rib" cut, mashed tatters (am I the only one who grew up calling mashed potatoes that??), and creamed spinach garnished with bacon crisps.

Honestly, I enjoyed the dinner mainly because of the company and ambiance. I enjoyed the food too, but I was a bit underwhelmed by it. Then again, I'm not big on prime rib, so I wouldn't know what to compare it to. Who's been here and would like to enlighten me on the world of prime rib.

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